Classic Autumn Salad with Maple Vinaigrette

Sometimes simple just works. Mixed greens, apples, and a maple vinaigrette that makes you wonder why you ever bought bottled dressing.
Classic Autumn Salad with Maple Vinaigrette
Recipe by Derek Jacobson
Servings
4
servings
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Ingredients
4 cups mixed greens
1 crisp apple, thinly sliced
1/4 cup dried cranberries
1/4 cup chopped pecans
1/4 cup crumbled goat cheese (optional)
Maple Vinaigrette:
3 tbsp olive oil
1 tbsp apple cider vinegar
1 tbsp pure maple syrup
1 tsp Dijon mustard
Salt & pepper, to taste
Directions
- In a small jar, whisk or shake together olive oil, apple cider vinegar, maple syrup, Dijon, salt, and pepper until smooth.
- In a salad bowl, combine greens, apple slices, cranberries, pecans, and goat cheese (if using).
- Drizzle with maple vinaigrette and toss gently.
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