BBQ Ranch Chicken Stuffed Sweet Potatoes

Baked sweet potatoes get loaded with shredded BBQ chicken, ranch, and melty cheese for a no-fuss dinner that hits every craveable note. It’s meal prep-friendly and kid-approved.
BBQ Ranch Chicken Stuffed Sweet Potatoes
Recipe by Derek Jacobson
Servings
2
servings
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Ingredients
2 medium sweet potatoes
1 cup cooked, shredded chicken
¼ cup BBQ sauce
2 tbsp ranch dressing
1 tbsp chopped green onion (optional)
Salt and pepper
Directions
- Preheat oven to 400°F. Pierce sweet potatoes and roast for 45 to 60 minutes until soft.
- Mix chicken with BBQ sauce and heat until warmed.
- Slice open sweet potatoes and fluff insides with fork. Top with BBQ chicken, ranch drizzle, and green onion.
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