Cheesy Corned Beef Hash Casserole

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Cheesy Corned Beef Hash Casserole
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Cheesy Corned Beef Hash Casserole

Recipe by Tammy Poppie
0.0 from 0 votes
Servings

4

servings
Cook Mode

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Ingredients

  • 2 cups cooked corned beef, chopped

  • 3 cups frozen hash browns, thawed

  • 1 cup shredded cheddar cheese

  • ½ cup sour cream

  • ½ cup heavy cream

  • 1 tsp onion powder

  • ½ tsp black pepper

  • ¼ cup green onions, chopped

Directions

  • Preheat oven to 375°F (190°C). Grease a baking dish.
  • In a large bowl, mix corned beef, hash browns, cheese, sour cream, heavy cream, onion powder, and pepper.
  • Spread evenly in the dish and bake for 35-40 minutes until golden.
  • Sprinkle with green onions before serving.
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Cheesy Corned Beef Hash Casserole

Cheesy Corned Beef Hash Casserole
Pin
Print

Cheesy Corned Beef Hash Casserole

Recipe by Tammy Poppie
0.0 from 0 votes
Servings

4

servings
Cook Mode

Keep the screen of your device on

Ingredients

  • 2 cups cooked corned beef, chopped

  • 3 cups frozen hash browns, thawed

  • 1 cup shredded cheddar cheese

  • ½ cup sour cream

  • ½ cup heavy cream

  • 1 tsp onion powder

  • ½ tsp black pepper

  • ¼ cup green onions, chopped

Directions

  • Preheat oven to 375°F (190°C). Grease a baking dish.
  • In a large bowl, mix corned beef, hash browns, cheese, sour cream, heavy cream, onion powder, and pepper.
  • Spread evenly in the dish and bake for 35-40 minutes until golden.
  • Sprinkle with green onions before serving.
Pinterest

Like this recipe?

Follow @dinnerendeavor on Pinterest