Crispy Air Fryer Chicken Breast with Mayo Coating
Servings
4
servings
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Ingredients
2 boneless, skinless chicken breasts
2 tbsp mayonnaise
1/2 cup panko breadcrumbs
1/4 cup grated Parmesan cheese
1 tsp garlic powder
1/2 tsp salt
1/2 tsp black pepper
Directions
- Preheat the air fryer to 380°F.
- Spread a thin layer of mayo over each chicken breast.
- In a bowl, mix panko, Parmesan, garlic powder, salt, and pepper.
- Press the chicken into the mixture to coat evenly.
- Place in the air fryer and cook for 12-15 minutes, flipping halfway.
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