Keto Beef and Cabbage Casserole
Keto Beef and Cabbage Casserole is a straightforward dish that packs in flavor. Just layer beef and cabbage with cheese, bake it, and you’ve got a simple, filling keto meal.
Keto Beef and Cabbage Casserole
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Ingredients
1 1/2 lbs ground beef
1 small head green cabbage, chopped
1 small onion, chopped
2 cloves garlic, minced
1 cup tomato sauce (no sugar added)
2 cups shredded mozzarella
Salt and pepper
Directions
- Preheat oven to 375°F.
- In a large skillet, cook beef with onion and garlic. Stir in cabbage and tomato sauce. Cook 5 to 7 minutes until cabbage softens.
- Spread mixture in a greased 9×13-inch baking dish. Top with mozzarella.
- Bake for 30 to 35 minutes, or until hot and lightly browned on top.
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