20 Easy Summer Dinner Recipes for Stress-Free Nights

By
Derek Jacobson
·

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Beef Stroganoff Pasta Bake

A cheesy Beef Stroganoff Pasta Bake with egg noodles, ground beef, and a creamy mushroom sauce, topped with golden breadcrumbs. The dish is in a white ceramic baking dish on a white marble counter with hints of gold and gray, under soft natural lighting.
Beef Stroganoff Pasta Bake

This baked twist on the 1970s classic beef stroganoff combines creamy mushroom sauce, ground beef, and egg noodles for a satisfying dinner. This is another dish I can devour today but as a kid, I had a weird aversion to egg noodles. No idea why but I apparently outgrew it.

Beef Stroganoff Pasta Bake
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Beef Stroganoff Pasta Bake

Recipe by Derek Jacobson
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Ingredients

  • 12 oz egg noodles

  • 1 lb ground beef

  • 1 small onion, chopped

  • 2 cloves garlic, minced

  • 1 can (10.5 oz) cream of mushroom soup

  • 1/2 cup sour cream

  • 1/2 cup beef broth

  • 1 cup shredded cheddar cheese

  • 1/2 cup breadcrumbs

  • Salt and pepper to taste

Directions

  • Preheat oven to 350°F.
  • Cook egg noodles according to package instructions; drain.
  • In a large skillet, cook ground beef, onion, and garlic over medium heat until browned.
  • Stir in mushroom soup, sour cream, and beef broth; season with salt and pepper.
  • Combine with cooked noodles and mix well.
  • Transfer to a greased baking dish and top with cheese and breadcrumbs.
  • Bake for 20 to 25 minutes until bubbly and golden.

Equipment

Pinterest

Like this recipe?

Follow @dinnerendeavor on Pinterest

8 of 20

20 Easy Summer Dinner Recipes for Stress-Free Nights

Beef Stroganoff Pasta Bake

A cheesy Beef Stroganoff Pasta Bake with egg noodles, ground beef, and a creamy mushroom sauce, topped with golden breadcrumbs. The dish is in a white ceramic baking dish on a white marble counter with hints of gold and gray, under soft natural lighting.
Beef Stroganoff Pasta Bake

This baked twist on the 1970s classic beef stroganoff combines creamy mushroom sauce, ground beef, and egg noodles for a satisfying dinner. This is another dish I can devour today but as a kid, I had a weird aversion to egg noodles. No idea why but I apparently outgrew it.

Beef Stroganoff Pasta Bake
Pin
Print

Beef Stroganoff Pasta Bake

Recipe by Derek Jacobson
Cook Mode

Keep the screen of your device on

Ingredients

  • 12 oz egg noodles

  • 1 lb ground beef

  • 1 small onion, chopped

  • 2 cloves garlic, minced

  • 1 can (10.5 oz) cream of mushroom soup

  • 1/2 cup sour cream

  • 1/2 cup beef broth

  • 1 cup shredded cheddar cheese

  • 1/2 cup breadcrumbs

  • Salt and pepper to taste

Directions

  • Preheat oven to 350°F.
  • Cook egg noodles according to package instructions; drain.
  • In a large skillet, cook ground beef, onion, and garlic over medium heat until browned.
  • Stir in mushroom soup, sour cream, and beef broth; season with salt and pepper.
  • Combine with cooked noodles and mix well.
  • Transfer to a greased baking dish and top with cheese and breadcrumbs.
  • Bake for 20 to 25 minutes until bubbly and golden.

Equipment

Pinterest

Like this recipe?

Follow @dinnerendeavor on Pinterest