Peppery Arugula & Pear Autumn Salad

Peppery arugula + juicy pears = an elegant salad that looks way fancier than the 10 minutes it takes to throw together. Perfect for when you want to impress… or just feel like a classy adult for once.
Peppery Arugula & Pear Autumn Salad
Recipe by Derek Jacobson
Servings
4
servings
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Ingredients
4 cups arugula
1 ripe pear, thinly sliced
1/4 cup crumbled goat cheese
2 tbsp toasted almonds
2 tbsp olive oil
1 tbsp white balsamic vinegar
1 tsp honey
Zest of 1/2 lemon
1/4 tsp freshly ground black pepper
Directions
- Arrange arugula, pear slices, goat cheese, and almonds in a serving bowl.
- Whisk together olive oil, white balsamic vinegar, honey, and lemon zest.
- Drizzle dressing over the salad.
- Finish with a sprinkle of black pepper before serving.
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