Chili Cheese Dog Casserole
Servings
4
servingsA cozy, bubbly mashup of chili cheese dogs in casserole form!
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Ingredients
6 hot dogs, sliced into 1-inch pieces
1 can (15 oz) chili (with or without beans)
1 cup shredded cheddar cheese
1 can refrigerated biscuit dough (8 biscuits)
1 tbsp melted butter
½ tsp garlic powder
Directions
- Preheat oven to 375°F and grease a baking dish.
- In a bowl, mix chili with sliced hot dogs. Spread in the baking dish.
- Cut biscuits into quarters and place over the chili mixture.
- Brush biscuits with melted butter and sprinkle with garlic powder.
- Bake for 20-25 minutes until biscuits are golden brown and the casserole is bubbly.
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