4. Cottage Crock Centerpiece with Holiday Greenery
Use a vintage kitchen crock (or even a ceramic utensil holder) as the base and fill it with relaxed, foraged-style greens.
Why You’ll Love It:
- Feels organic and old-fashioned in the best way
- Works with cottagecore, farmhouse, or classic decor
- No floral foam or arranging skills required
Equipment You’ll Need:
- A crock or ceramic vase
- Linen napkin or tea towel
- Twine and cinnamon stick
Ingredient Notes:
Stick to soft, draping greens like olive, cedar, and seeded eucalyptus. Keep it loose.
Styling Tips:
Wrap the crock in linen and tie with twine. Place in center of table with scattered pinecones or berries.
Make-Ahead and Storage Tips:
Fresh greens last a few days. Faux stems work great too.