Creamy Ranch Chicken Tater Tot Casserole

This website contains affiliate links. As an Amazon Associate, I earn from qualifying purchases.

Creamy Ranch Chicken Tater Tot Casserole

Recipe by Tammy Poppie
0.0 from 0 votes
Servings

4

servings
Cook Mode

Keep the screen of your device on

Ingredients

  • 3 cups cooked chicken, chopped

  • 1 can cream of mushroom soup

  • 1/2 cup milk

  • 1/2 teaspoon garlic powder

  • 1/2 teaspoon onion powder

  • 1/2 teaspoon dried dill

  • Salt and pepper, to taste

  • 1 1/2 cups shredded cheddar cheese

  • 1 bag frozen tater tots

Directions

  • In a large bowl, mix soup, milk, garlic powder, onion powder, dill, salt, and pepper.
  • Stir in chicken and 1 cup cheese.
  • Spread into a greased 9×13-inch dish.
  • Top with tater tots in a single layer.
  • Bake at 375°F for 30–35 minutes.
  • Sprinkle with remaining cheese and bake 5 more minutes to melt.
Pinterest

Like this recipe?

Follow @dinnerendeavor on Pinterest


Creamy Ranch Chicken Tater Tot Casserole

Creamy Ranch Chicken Tater Tot Casserole

Recipe by Tammy Poppie
0.0 from 0 votes
Servings

4

servings
Cook Mode

Keep the screen of your device on

Ingredients

  • 3 cups cooked chicken, chopped

  • 1 can cream of mushroom soup

  • 1/2 cup milk

  • 1/2 teaspoon garlic powder

  • 1/2 teaspoon onion powder

  • 1/2 teaspoon dried dill

  • Salt and pepper, to taste

  • 1 1/2 cups shredded cheddar cheese

  • 1 bag frozen tater tots

Directions

  • In a large bowl, mix soup, milk, garlic powder, onion powder, dill, salt, and pepper.
  • Stir in chicken and 1 cup cheese.
  • Spread into a greased 9×13-inch dish.
  • Top with tater tots in a single layer.
  • Bake at 375°F for 30–35 minutes.
  • Sprinkle with remaining cheese and bake 5 more minutes to melt.
Pinterest

Like this recipe?

Follow @dinnerendeavor on Pinterest