A fresh, sweet-savory combo that feels like fall in a bowl. Perfect for when you want something quick but satisfying.

Why You’ll Love This Recipe

• Crunchy apples meet sharp white cheddar
• Quick to throw together
• Kid-approved crowd pleaser

Equipment You’ll Need

• Large salad bowl
• Cutting board + knife
• Small jar or whisk for dressing

Ingredients

• 2 cups mixed greens
• 1 crisp apple, thinly sliced
• 1/3 cup shredded sharp white cheddar
• 1/4 cup chopped walnuts
• 2 tbsp dried cranberries
• 2 tbsp balsamic vinaigrette

Instructions

1. In a large bowl, toss greens, apple slices, cheddar, walnuts, and cranberries.
2. Drizzle with vinaigrette and gently toss again.
3. Serve immediately.

Serving Suggestions

• Pair with a slice of crusty bread or a bowl of tomato soup
• Add grilled chicken for a more filling dinner

Make-Ahead and Storage Tips

• Chop apples just before serving or toss with lemon juice to prevent browning
• Store undressed salad in fridge up to 2 days

Yield: 4 servings

Crisp Apple & Cheddar Autumn Salad

Recipe by Tammy Poppie

0.0 from 0 votes

Servings

4

servings

Cook Mode

Keep the screen of your device on

Ingredients

• 2 cups mixed greens

• 1 crisp apple, thinly sliced

• 1/3 cup shredded sharp white cheddar

• 1/4 cup chopped walnuts

• 2 tbsp dried cranberries

• 2 tbsp balsamic vinaigrette

Directions

• In a large bowl, toss greens, apple slices, cheddar, walnuts, and cranberries.
• Drizzle with vinaigrette and gently toss again.
• Serve immediately.

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