For a fresh take on salmon, try the Crispy Bang Bang Salmon Bites Bowl. Salmon pieces are coated in a crunchy panko mixture and baked until golden and crispy. Dressed in a spicy-sweet sauce, the salmon bites are served atop a base of rice and accompanied by steamed broccoli, making a healthy and flavorful meal that brings together a delightful mix of textures and tastes in each bite.

Crispy Bang Bang Salmon Bites Bowl

Recipe by Tammy Poppie

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Ingredients

• 1 pound salmon, cut into bite-sized pieces

• 1 cup panko breadcrumbs

• 2 eggs, beaten

• 1/2 cup mayonnaise

• 1 tablespoon chili sauce

• 1 teaspoon soy sauce

• 2 cups rice, cooked

• Broccoli florets, steamed

Directions

• Preheat oven to 400°F (200°C). Coat salmon pieces in beaten eggs, then roll in panko breadcrumbs.
• Place salmon bites on a baking sheet and bake for 12-15 minutes or until crispy.
• Mix mayonnaise, chili sauce, and soy sauce to make the spicy sweet sauce.
• Toss baked salmon bites in the sauce and serve over a bed of rice and steamed broccoli.

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