Homemade Hamburger Helper with Garlic Bread Crust
Servings
4
servingsA nostalgic homemade version of the boxed classic—better than store-bought!
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Ingredients
1 lb ground beef
½ cup diced onion
1 tsp garlic powder
2 cups elbow macaroni
2 ½ cups beef broth
1 cup milk
2 cups shredded cheddar cheese
1 tbsp Worcestershire sauce
1 tbsp butter
4 slices garlic bread, toasted and crumbled
Directions
- In a skillet, cook ground beef and onions until browned. Drain excess fat.
- Stir in garlic powder, macaroni, beef broth, milk, and Worcestershire sauce. Bring to a boil, then reduce heat to low. Cover and simmer for 12 minutes, stirring occasionally.
- Stir in shredded cheddar cheese until melted.
- Sprinkle toasted garlic bread crumbles over the top and serve!
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