
Craving pizza but sticking to a keto lifestyle? These low-carb pizza recipes give you all the flavors you love—crispy crust, gooey cheese, and rich sauces—without the carb overload. Whether you prefer a traditional crust, a casserole-style bake, or something extra cheesy, these recipes will satisfy every pizza craving.
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Meat Lovers Keto Pizza

A protein-packed keto pizza loaded with your favorite meats—because more meat means more flavor!
Ingredients:
- 1 keto-friendly pizza crust (Fathead, Carbquik, or homemade)
- ½ cup low-carb pizza sauce
- 1½ cups shredded mozzarella cheese
- ½ cup cooked sausage
- ½ cup pepperoni slices
- ¼ cup crumbled bacon
- ¼ cup diced ham
- ½ teaspoon Italian seasoning
Instructions:
- Preheat oven to 400°F.
- Spread sauce over the crust and sprinkle with cheese.
- Layer all meats evenly across the pizza.
- Bake for 12-15 minutes, or until cheese is melted and bubbly.
- Let cool for a few minutes, then slice and enjoy.
Keto Pizza Casserole

All the flavors of pizza, baked into a warm and comforting casserole—no crust needed!
Ingredients:
- 1 lb ground beef
- ½ cup diced onions
- 1 cup low-carb pizza sauce
- 1½ cups shredded mozzarella cheese
- ½ cup pepperoni slices
- ¼ teaspoon garlic powder
- ½ teaspoon Italian seasoning
Instructions:
- Preheat oven to 375°F.
- Brown ground beef with onions in a skillet, then drain.
- Stir in garlic powder, Italian seasoning, and pizza sauce.
- Transfer mixture to a baking dish and top with cheese and pepperoni.
- Bake for 20 minutes or until cheese is bubbly.
- Serve warm.
Carnivore Keto Pizza

A zero-carb, high-protein pizza where the crust is made entirely of meat!
Ingredients:
- 1 lb ground chicken or beef
- ½ teaspoon salt
- ½ teaspoon garlic powder
- ½ teaspoon black pepper
- 1 cup shredded mozzarella cheese
- ½ cup sugar-free pizza sauce
- ¼ cup pepperoni slices
Instructions:
- Preheat oven to 400°F.
- Mix ground meat with salt, garlic powder, and pepper.
- Press meat into a thin crust on a lined baking sheet.
- Bake for 12 minutes, then drain excess fat.
- Spread sauce over the crust, top with cheese and pepperoni.
- Bake for another 8 minutes until cheese is melted.
Carbquik Keto Pizza

A quick and easy pizza dough made with Carbquik for a fluffy, low-carb crust.
Ingredients:
- 1 cup Carbquik
- ¼ cup water
- 1 tablespoon olive oil
- ½ teaspoon garlic powder
- ½ teaspoon Italian seasoning
- ½ cup low-carb pizza sauce
- 1 cup shredded mozzarella cheese
- ¼ cup pepperoni slices
Instructions:
- Preheat oven to 375°F.
- Mix Carbquik, water, olive oil, garlic powder, and seasoning.
- Roll out dough on a lined baking sheet.
- Bake for 10 minutes, then add sauce, cheese, and toppings.
- Bake for another 10 minutes until golden brown.
Parmesan Crusted Keto Pizza

A crispy, cheesy crust made entirely from Parmesan cheese.
Ingredients:
- 1½ cups shredded Parmesan cheese
- 1 teaspoon Italian seasoning
- ½ teaspoon garlic powder
- ½ cup low-carb pizza sauce
- 1 cup shredded mozzarella cheese
- ¼ cup sliced olives (optional)
Instructions:
- Preheat oven to 375°F.
- Spread Parmesan cheese in a thin layer on a lined baking sheet.
- Bake for 8-10 minutes until golden and crispy.
- Let cool slightly, then spread with sauce and top with mozzarella.
- Bake for another 5 minutes until cheese melts.
Crustless Keto Pizza

A cheese-and-meat-packed skillet pizza without a crust.
Ingredients:
- 1½ cups shredded mozzarella cheese
- ½ cup cooked sausage
- ½ cup pepperoni slices
- ¼ cup crumbled bacon
- ¼ cup sugar-free pizza sauce
- ½ teaspoon Italian seasoning
Instructions:
- Heat a skillet over medium heat.
- Sprinkle mozzarella cheese evenly across the bottom.
- Let cheese melt and crisp up for about 5 minutes.
- Add sauce, meats, and seasoning on top.
- Cover and cook for another 5 minutes until toppings are heated.
Gluten-Free Keto Pizza

A crispy, gluten-free pizza crust that tastes just like the real thing!
Ingredients:
- 1 cup almond flour
- 1 tablespoon coconut flour
- ½ teaspoon xanthan gum
- 1 teaspoon baking powder
- 1 egg
- 2 tablespoons melted butter
- ½ cup shredded mozzarella cheese
Instructions:
- Preheat oven to 375°F.
- Mix all ingredients into a dough.
- Roll out and bake for 10 minutes.
- Top with sauce, cheese, and favorite toppings.
- Bake for another 10 minutes until golden.
Fathead Keto Pizza

The ultimate keto pizza crust made with mozzarella and almond flour.
Ingredients:
- 1½ cups shredded mozzarella cheese
- 2 tablespoons cream cheese
- ¾ cup almond flour
- 1 egg
- ½ teaspoon garlic powder
Instructions:
- Melt mozzarella and cream cheese in the microwave for 30 seconds.
- Stir in almond flour, egg, and garlic powder.
- Knead until smooth, then roll out.
- Bake at 375°F for 10 minutes.
- Add toppings and bake for another 10 minutes.
Keto Pizza Puffs

Bite-sized pizza puffs perfect for snacking!
Ingredients:
- 1 cup almond flour
- 1 teaspoon baking powder
- 1 egg
- ½ cup shredded mozzarella cheese
- ¼ cup diced pepperoni
- ½ teaspoon Italian seasoning
Instructions:
- Preheat oven to 375°F.
- Mix all ingredients into a dough.
- Roll into small balls and place on a baking sheet.
- Bake for 12-15 minutes until golden brown.
Zucchini Crust Keto Pizza

A light and crispy zucchini-based crust that’s perfect for a low-carb pizza night!
Ingredients:
- 2 medium zucchini, shredded
- 1 teaspoon salt
- 1 egg
- ½ cup shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
- ½ teaspoon garlic powder
- ½ teaspoon Italian seasoning
- ½ cup low-carb pizza sauce
- 1 cup shredded mozzarella cheese
- ¼ cup pepperoni slices
Instructions:
- Preheat oven to 375°F.
- Place shredded zucchini in a towel and squeeze out excess moisture.
- Mix zucchini with egg, Parmesan, mozzarella, garlic powder, and Italian seasoning.
- Spread mixture onto a parchment-lined baking sheet and shape into a crust.
- Bake for 15-18 minutes until firm and golden.
- Spread pizza sauce over the crust, top with cheese and pepperoni.
- Bake for another 8 minutes until cheese is bubbly.
Keto pizza doesn’t have to be complicated! With these 10 low-carb, high-flavor recipes, you can satisfy your pizza cravings while sticking to your goals. Whether you prefer a crispy crust, a meaty base, or a cheese-loaded bite, there’s something here for everyone.