15 Easy Oven Baked Salmon Recipes That Make Dinner Feel Effortless

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Oven baked salmon is one of those dinners that feels fancy but takes almost no effort. Whether you’re cooking for picky eaters, trying to eat healthier, or just need a fast weeknight meal, salmon’s got your back. This list is full of easy, flavorful recipes that cover everything from foil-packet no-mess meals to bold mashups like Cajun butter and honey Sriracha. So grab a baking sheet and let the oven do the work—dinner’s about to get a whole lot simpler (and tastier).

Garlic Butter Salmon in Foil

a large filet of salmon in a piece of crinkled foil topped with lemon slices and melted butter

If you hate cleanup and love juicy, tender fish, this one’s a no-brainer. The foil locks in moisture while the garlic butter soaks into every bite.

Ingredients:

  • 4 salmon fillets
  • 4 tablespoons unsalted butter, melted
  • 3 cloves garlic, minced
  • Juice of 1 lemon
  • Salt and pepper, to taste
  • Fresh parsley, chopped (for garnish)
  • Lemon slices

Instructions:

  • Preheat oven to 375°F.
  • In a small bowl, mix melted butter, garlic, lemon juice, salt, and pepper.
  • Place each salmon fillet on a piece of foil. Pour the garlic butter mixture over each one.
  • Top with lemon slices, then fold the foil to seal the packets.
  • Bake for 18–20 minutes, until salmon flakes easily. Garnish with parsley before serving.
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15 Easy Oven Baked Salmon Recipes That Make Dinner Feel Effortless

Oven baked salmon is one of those dinners that feels fancy but takes almost no effort. Whether you’re cooking for picky eaters, trying to eat healthier, or just need a fast weeknight meal, salmon’s got your back. This list is full of easy, flavorful recipes that cover everything from foil-packet no-mess meals to bold mashups like Cajun butter and honey Sriracha. So grab a baking sheet and let the oven do the work—dinner’s about to get a whole lot simpler (and tastier).

Garlic Butter Salmon in Foil

a large filet of salmon in a piece of crinkled foil topped with lemon slices and melted butter

If you hate cleanup and love juicy, tender fish, this one’s a no-brainer. The foil locks in moisture while the garlic butter soaks into every bite.

Ingredients:

  • 4 salmon fillets
  • 4 tablespoons unsalted butter, melted
  • 3 cloves garlic, minced
  • Juice of 1 lemon
  • Salt and pepper, to taste
  • Fresh parsley, chopped (for garnish)
  • Lemon slices

Instructions:

  • Preheat oven to 375°F.
  • In a small bowl, mix melted butter, garlic, lemon juice, salt, and pepper.
  • Place each salmon fillet on a piece of foil. Pour the garlic butter mixture over each one.
  • Top with lemon slices, then fold the foil to seal the packets.
  • Bake for 18–20 minutes, until salmon flakes easily. Garnish with parsley before serving.