9 Genius Slow Cooker Hacks to Take Your Meals from Bland to Bold

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Hack #4: Toast, Then Toss Your Spices

Image of a cast iron skilled toasting spices with a wooden spoon stirring

A game-changing tip for more flavorful slow cooker meals is to toast your spices before adding them. Heating ground spices like cumin, paprika, or curry powder in a dry skillet for 30 seconds releases their essential oils and intensifies their aroma. The result? A bolder, more aromatic dish without needing to add extra seasoning later.

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9 Genius Slow Cooker Hacks to Take Your Meals from Bland to Bold

Hack #4: Toast, Then Toss Your Spices

Image of a cast iron skilled toasting spices with a wooden spoon stirring

A game-changing tip for more flavorful slow cooker meals is to toast your spices before adding them. Heating ground spices like cumin, paprika, or curry powder in a dry skillet for 30 seconds releases their essential oils and intensifies their aroma. The result? A bolder, more aromatic dish without needing to add extra seasoning later.