Spicy Maple Sizzle
Servings
4
servingsPrep time
5
minutesCooking time
5
minutesCalorieskcal
This sauce is a delightful mix of sweet and spicy, blending maple syrup’s rich sweetness with a fiery kick of red pepper flakes.
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Ingredients
2 tablespoons maple syrup
1 tablespoon soy sauce
1 teaspoon Dijon mustard
1/2 teaspoon red pepper flakes
1 teaspoon apple cider vinegar
1 clove garlic, minced
1 teaspoon olive oil
Directions
- In a small saucepan over low heat, combine maple syrup, soy sauce, and Dijon mustard.
- Add red pepper flakes, apple cider vinegar, and minced garlic.
- Simmer for 2-3 minutes, stirring occasionally, until the sauce thickens slightly.
- Remove from heat and whisk in olive oil for a smooth finish.
- Drizzle over your rice bowl for a sweet, spicy, and tangy explosion of flavor!
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