Sweet Heat Drizzle Sauce
Course: Sauce, DressingCuisine: Fusion, VeganDifficulty: Easy
Servings
4
servingsPrep time
30
minutesCooking time
40
minutesCalories
300
kcalA flavorful sauce combining sweetness and heat, perfect for topping buddha bowls.
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Ingredients
0.25 cup honey
0.25 cup sriracha sauce
2 tablespoons soy sauce
1 tablespoon lime juice
1 clove garlic, minced
0.5 teaspoon sesame oil
Directions
- In a medium-sized mixing bowl, combine honey, sriracha sauce, soy sauce, lime juice, minced garlic, and sesame oil. Whisk everything together until fully blended and smooth.
- Taste the sauce and adjust the flavors to your preference by adding more sriracha for heat or honey for sweetness.
- Transfer the sauce to a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.
- Use the sweet heat drizzle sauce as a topping for your favorite buddha bowl ingredients like steamed vegetables and grains.
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