Chicken Tater Tot Casserole

This is your classic creamy comfort food—chicken, veggies, and tots all in one cozy bake.

Ingredients

• 2 cups cooked, shredded chicken
• 1 can (10.5 oz) cream of chicken soup
• 1 cup sour cream
• 1 cup frozen mixed vegetables
• 1½ cups shredded cheddar cheese
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• Salt & pepper to taste
• 1 (28–32 oz) bag frozen tater tots

Instructions

1. Preheat oven to 375°F.
2. In a large bowl, mix soup, sour cream, garlic powder, onion powder, salt, and pepper. Stir in chicken, veggies, and 1 cup cheese.
3. Spread mixture into a greased 9×13 baking dish.
4. Arrange tater tots on top in a single layer.
5. Bake for 40–45 minutes, until bubbly and tots are golden.
6. Sprinkle remaining ½ cup cheese on top, return to oven for 5–10 minutes.
7. Let sit for 5 minutes before serving.

Tip: Swap in rotisserie chicken for extra-easy prep.