Crockpot Caprese Chicken with Balsamic Glaze
Tomatoes, basil pesto, and melty mozzarella turn this slow cooker chicken into something special. Drizzle with balsamic glaze just before serving to bring it all together.
The full recipe card is right below.
Crockpot Caprese Chicken with Balsamic Glaze
Servings
4
servings
Cook Mode
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Ingredients
2 boneless, skinless chicken breasts
1 cup cherry tomatoes, halved
1/2 cup shredded mozzarella (or 4 slices)
1/4 cup basil pesto
Salt and pepper, to taste
Balsamic glaze, for drizzling
Fresh basil, for garnish
Directions
- Season chicken with salt and pepper and place in slow cooker.
- Spread pesto over chicken and scatter tomatoes on top.
- Cook on low for 5 to 6 hours or high for 2.5 to 3 hours.
- Top with mozzarella 10 minutes before serving and let it melt.
- Drizzle with balsamic glaze and garnish with fresh basil.
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